5
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This contemporary catering company delivers fresh, vibrant food for modern events and corporate functions. The service emphasises seasonal ingredients and innovative presentation, creating menus that combine familiar flavours with creative twists to surprise and delight guests.
Offerings include working lunches, celebration buffets, cocktail parties, and bespoke dining experiences designed around specific themes or occasions. The menu features healthy, colourful dishes including grain bowls, artisanal sandwiches, fresh salads, and sharing platters that encourage social dining. The team accommodates various dietary preferences including plant-based, gluten-free, and allergen-conscious options, whilst maintaining focus on flavourful, Instagram-worthy presentations that appeal to contemporary dining preferences and social media sharing.
Guest Range:
20 – 250 guests
Food Hygiene Score:
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Guest range: 10 – 200
Hygiene score: /5
Guest range: 10 – 200
Hygiene score: 5/5
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