A specialist paella catering company established in 2011 by caterers who gained authentic experience living and travelling in Spain for many years. They create large pan paellas cooked from scratch in front of guests using fresh, local produce and ethically sourced ingredients. Their theatrical cooking style adds entertainment value whilst ensuring guests receive the freshest possible paella experience directly from the pan.

Their comprehensive service offering includes five flexible menus perfect for weddings, parties, and corporate events, with options suitable for pescatarians, vegans, and meat eaters. All paellas are naturally gluten and dairy-free, making them ideal for guests with dietary requirements. They provide both sit-down meal services and buffet-style standing parties, adapting their approach to match event formality and guest preferences.

Beyond food preparation, they offer complete event support including sourcing local waiting staff, bar staff, and catering hire equipment to ensure seamless event execution. They can provide a maître d’ to manage staff and oversee service, allowing hosts to enjoy their events without operational concerns. Their ethos emphasises simplicity: delicious local produce, ethically sourced and cooked fresh, with free tastings available for wedding bookings.