This team provides Indian catering for weddings, receptions, corporate functions and family celebrations. Menus cover breakfast items, mains and children’s meals, with vegetarian choices available.
Buffet or plated formats can be arranged, alongside hot chai, soft drinks and staffed service. Dishes are prepared fresh and seasoned to suit your guests.
They coordinate delivery times, setup and equipment, and can advise on portions for mixed-age groups. Enquiries are handled promptly with sample menus to help you plan.
Founding Year:
2010Monday: 8 AM–8 PM
Tuesday: 8 AM–8 PM
Wednesday: 8 AM–8 PM
Thursday: 8 AM–8 PM
Friday: 8 AM–8 PM
Saturday: 8 AM–8 PM
Sunday: 8 AM–8 PM
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Guest range: 10 – 150
Hygiene score: 5/5
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