Live fire catering company led by John Tomlinson, specialising in innovative outdoor catering cooked over wood and charcoal fires. Operating across the South of England from their Wiltshire base, they feature a beautifully converted horsebox kitchen with wood-fired oven and Asado BBQ setup for wedding and private hire events.

Offers bespoke catering menus tailored to individual requirements and budgets, ranging from high-end wedding breakfasts to simple evening paellas. Their services include grazing tables, buffets, traditional wedding breakfasts, creative street food, homemade pizzas, and large paellas, all incorporating live fire cooking elements for unique flavours and visual spectacle.

With over 16 years of catering industry experience, they provide comprehensive services for weddings, festivals, corporate events, and private parties. Their “feast style” service encourages table sharing whilst accommodating various dietary requirements including gluten-free, vegan, and vegetarian options, all carefully sourced from trusted local suppliers and fishing boats.