One of the UK’s leading contract caterers with over 10,000 colleagues delivering catering, hospitality, and facilities services across diverse sectors including workplace, education, healthcare, stadia, defence, and attractions. Operating through specialist brands including Taylor Shaw, Caterplus, Edwards & Blake, and Lexington Catering.
Their mission focuses on enriching lives everywhere through memorable guest experiences via tasty, nutritious food complemented by exceptional customer service. Innovation remains central to their approach, with dedicated teams supporting food development, digital solutions, and sustainability initiatives.
Services span from school meals meeting Department for Education standards to stadium hospitality and NHS trust catering. Their portfolio includes specialist care catering, university dining, heritage site restaurants, and corporate workplace solutions, all supported by nutritionists, dieticians, and award-winning operational teams nationwide.
Founding Year:
1973Guest Range:
50 – 2000 guests
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Guest range: 10 – 500
Hygiene score: /5
Guest range: 30 – 1000
Hygiene score: /5
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