This Brighton and Hove-based catering company celebrates vibrant Italian cuisine rooted in traditional home cooking. Led by culinary goddess Giulia, the team specialises in discovering lesser-known regional Italian dishes and recreating them with creative flair. Their approach emphasises sustainable and seasonal produce, combining exceptional flavours with engaging storytelling about each dish’s heritage and preparation.

The business operates through two distinct service models: lively pop-up events hosted at venues across Brighton and Hove, and comprehensive private dining and catering services. Their pop-ups create unique dining experiences that celebrate great food and community, providing opportunities to sample unforgettable flavours whilst enjoying entertaining anecdotes about Italian culinary traditions.

Private catering services cover special occasions from intimate birthday dinners to weekend retreats and hen party brunches. The team works closely with clients to create bespoke menus that ensure memorable events with exceptional food at their heart. Their passion extends beyond cooking to sharing recipes and food stories, drawing from Giulia’s family traditions and travels throughout Italy to create authentic, engaging dining experiences.