A mobile catering company serving Lancaster, Morecambe, Heysham, Carnforth, Kendal, and South Lakes areas of Cumbria, specialising in both outdoor and indoor catering for events, functions, corporate clients, and weddings of all sizes. Run by Sarah Newhouse, they focus on providing delicious locally sourced and sustainable food with an extensive choice of hot and cold fare including themed menus, hot pot suppers, and various buffet options.

Their equipment includes a 15-foot mobile unit along with access to pop-up marquees and gazebos, making them perfectly suited for outdoor events and varied venue requirements. They demonstrate strong commitment to dietary inclusivity, catering for all allergies and dietary requirements including gluten-free, vegetarian, and vegan menu options or individual choices within broader menus.

The company creates tailored packages for each individual event, ensuring personalised service that meets specific client requirements rather than offering standardised solutions. They maintain excellent food safety standards with a Grade 5 food hygiene rating and provide comprehensive catering services from sizzling burgers and sausages to fish and chips, demonstrating versatility across casual and formal dining requirements throughout the Cumbrian region.