This professional event catering company delivers comprehensive food services for weddings, corporate events, and private celebrations. The team combines culinary expertise with event management skills to provide seamless service from initial consultation through to final presentation.
Offerings include multi-course plated dinners, elegant buffets, cocktail receptions, and bespoke menu creation tailored to specific themes or dietary requirements. The service encompasses everything from canapés and starter courses to elaborate dessert displays. Additional services include professional waiting staff, event coordination, and equipment hire, ensuring clients receive complete support for their special occasions with attention to both culinary excellence and presentation standards.
Founding Year:
1994Monday: 8 AM–8 PM
Tuesday: 8 AM–8 PM
Wednesday: 8 AM–8 PM
Thursday: 8 AM–8 PM
Friday: 8 AM–8 PM
Saturday: 8 AM–8 PM
Sunday: 8 AM–8 PM
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Guest range: 30 – 500
Hygiene score: 5/5
Guest range: 20 – 1000
Hygiene score: 5/5
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