5
This established family catering service delivers reliable food solutions for celebrations, corporate functions, and community events throughout the region. The team combines traditional cooking skills with contemporary presentation to create appealing menus that satisfy diverse tastes and age groups.
Services include wedding buffets, corporate hospitality, celebration catering, and working lunch provisions with options for various group sizes and budget requirements. The menu encompasses classic buffet items, sandwich platters, hot meals, and homemade desserts prepared using tried-and-tested recipes. The service includes flexible delivery arrangements, setup assistance, and coordination with event organisers to ensure smooth service. Particular attention is paid to food safety standards, dietary accommodations, and maintaining consistent quality across all offerings whilst providing friendly, professional service.
Founding Year:
2008Guest Range:
10 – 250 guests
Food Hygiene Score:
Monday: 7:30 AM–2:30 PM
Tuesday: 7:30 AM–2:30 PM
Wednesday: 7:30 AM–2:30 PM
Thursday: 7:30 AM–2:30 PM
Friday: 7:30 AM–2:30 PM
Saturday: Closed
Sunday: Closed
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Guest range: 30 – 300
Hygiene score: 5/5
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