5
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A versatile catering operation that specialises in delivering consistent, flavourful meals across diverse event formats throughout Aberdeen and the surrounding region. Their culinary team combines professional expertise with genuine hospitality, ensuring every guest receives excellent food alongside attentive service that enhances the overall event experience.
The menu portfolio spans from casual buffet arrangements to sophisticated plated dinners, with particular strength in creating crowd-pleasing dishes that appeal to varied tastes and dietary preferences. Their kitchen maintains flexible preparation capabilities, allowing for menu customisation based on cultural requirements, seasonal availability, and specific client preferences.
What strengthens their service offering is comprehensive logistical support, including venue liaison coordination and flexible timing arrangements that accommodate complex event schedules. They provide complete equipment hire services, from basic serving utensils to elegant presentation stands, alongside experienced service staff who adapt their approach to match each event’s formality level and guest expectations seamlessly.
Founding Year:
2013Guest Range:
20 – 150 guests
Food Hygiene Score:
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Guest range: 30 – 300
Hygiene score: /5
Guest range: 10 – 200
Hygiene score: 5/5
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