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This family-run business has provided bespoke catering services throughout North Yorkshire for three decades. They pride themselves on using fresh, locally sourced ingredients from trusted regional producers and suppliers.
From medieval banquets to corporate lunches and intimate private parties, they create personalised menus tailored to each client’s vision. Their experienced team works closely with clients to design unique dining experiences that reflect individual style and preferences.
Founding Year:
2012Guest Range:
10 – 150 guests
Food Hygiene Score:
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: Closed
Sunday: Closed
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Guest range: 20 – 300
Hygiene score: /5
Guest range: 30 – 250
Hygiene score: 5/5
Guest range: 20 – 200
Hygiene score: 5/5
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