5
Â
Guest Range:
10 – 150 guests
Food Hygiene Score:
Monday: 8:30 AM–2:30 PM
Tuesday: 8:30 AM–2:30 PM
Wednesday: 8:30 AM–2:30 PM
Thursday: 8:30 AM–2:30 PM
Friday: 8:30 AM–2:30 PM
Saturday: 9 AM–2 PM
Sunday: Closed
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Guest range: 20 – 200
Hygiene score: 5/5
Fill out this form to request information from this caterer.