Specialising in creating perfect menus for very important dates, offering diverse options to make events as unique as their clients. They work exclusively with handpicked suppliers and producers chosen for quality and provenance, ensuring guests leave satisfied with great memories.
Services range from show-stopping grazing menus to BBQs and three-course gastro menus, catering for weddings, birthdays, anniversaries, bar mitzvahs, funerals, and everything between. They accommodate both budget-conscious and extravagant events with bespoke menu creation.
Led by Tony and Chloe, they welcome culinary and logistical challenges whilst working with trusted suppliers for tipis, flowers, stationery, and music. Customer testimonials consistently praise their amazing food quality, supportive approach, and ability to create perfect wedding experiences with beautiful, delicious results.
Founding Year:
2016Guest Range:
10 – 250 guests
Monday: 9 AM–5:30 PM
Tuesday: 9 AM–5:30 AM
Wednesday: 9 AM–5:30 AM
Thursday: 9 AM–5:30 AM
Friday: 9 AM–5:30 AM
Saturday: 9 AM–1 PM
Sunday: Closed
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Guest range: 10 – 200
Hygiene score: 5/5
Guest range: 20 – 150
Hygiene score: 5/5
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