A performance-oriented catering service designed specifically for active individuals and health-conscious organisations seeking nutritionally optimised meal solutions. Their culinary approach focuses on macronutrient balance and ingredient timing, creating dishes that fuel energy levels whilst supporting fitness and wellness goals.
The menu development process involves collaboration with nutritional specialists to ensure each offering maximises health benefits without sacrificing flavour satisfaction. Their preparations emphasise clean ingredients, minimal processing, and cooking techniques that preserve essential nutrients, making them particularly suitable for sports events, fitness seminars, and wellness retreats.
Beyond standard healthy catering, they offer personalised meal planning services and can create custom menus tailored to specific training programmes or dietary protocols. Their educational approach includes providing macro breakdowns for all dishes, alongside nutrition workshops that can be integrated into corporate wellness programmes, making them valuable partners for organisations prioritising employee health initiatives.
Founding Year:
2021Guest Range:
5 – 50 guests
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: Closed
Sunday: Closed
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Guest range: 10 – 500
Hygiene score: 5/5
Guest range: 8 – 200
Hygiene score: /5
Guest range: –
Hygiene score: /5
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