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Food Hygiene Score:
Monday: 12–10 PM
Tuesday: 12–10 PM
Wednesday: 12–10 PM
Thursday: 12–10 PM
Friday: 12–10 PM
Saturday: 12–10 PM
Sunday: 2–10 PM
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Guest range: 10 – 100
Hygiene score: /5
Guest range: 10 – 500
Hygiene score: 5/5
Guest range: 20 – 200
Hygiene score: 5/5
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