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An award-winning catering company providing comprehensive food services for weddings, corporate events, and special occasions. They focus on delivering outstanding culinary experiences with professional service standards.
The business has built a reputation for excellence in the industry, offering tailored catering solutions that meet diverse client needs across various event types.
Founding Year:
2001Guest Range:
6 – 500 guests
Food Hygiene Score:
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: Closed
Sunday: Closed
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Guest range: 10 – 200
Hygiene score: /5
Guest range: 20 – 300
Hygiene score: 5/5
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