A passionate two‑person team handcrafting one‑of‑a‑kind sweet and savoury artisan treats.
A passionate two‑person team handcrafting one‑of‑a‑kind sweet and savoury artisan treats.
Founding Year:
2020Food Hygiene Score:
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: 9 AM–5 PM
Sunday: 9 AM–5 PM
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Guest range: 20 – 120
Hygiene score: 5/5
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