Family-run buffet catering company established by mother and son team Lorna and Jonathan Nichols, specialising in homemade produce using locally sourced ingredients. The business operates from Hinckley and has built a reputation for generous, honest homemade food since its establishment.

Services include corporate buffets delivered before midday, private event catering, wedding and bespoke menus, plus conference packages. Menu options range from standard sandwich buffets to executive packages featuring luxury sandwiches, homemade savouries including chicken skewers, quiches, and sausage rolls, plus homemade cakes. The company accommodates dietary requirements and offers customisable menus.