This Suffolk-based bakery and catering company was founded in 2018 by qualified chef Jake, who specialises in desserts and transitioned from working in restaurants and bakeries to creating his own bespoke bakes. The business offers comprehensive function catering services alongside their bakery operations, providing cold buffet options with wide variety to accommodate different occasions from parties to business meetings. They travel around Suffolk and Essex at festivals and food fairs.
Their catering service includes sandwiches, sides, savoury and sweet treats with alternatives available for specific dietary requirements, though they operate from a non-allergen-free kitchen. The business gained significant success during lockdown by pivoting to afternoon teas and treat boxes with free local delivery in Ipswich. Popular offerings include lemon drizzle, salted caramel cake, brownies, and comprehensive afternoon tea packages.
Jake has built relationships with independent foodie businesses and supplies various venues including coffee shops and sports clubs. The business has grown from humble beginnings to enable Jake to move to a three-bedroom home with a purpose-built professional kitchen. Their success demonstrates strong local support and customer loyalty through innovative service delivery and quality baked goods.
Guest Range:
10 – 150 guests
Monday: Closed
Tuesday: 8 AM–6 PM
Wednesday: 8 AM–6 PM
Thursday: 8 AM–6 PM
Friday: 8 AM–4 PM
Saturday: 9 AM–2 PM
Sunday: 9 AM–2 PM
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Guest range: 10 – 200
Hygiene score: /5
Guest range: 20 – 300
Hygiene score: 5/5
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