A health-focused catering specialist that transforms nutritious eating into delicious, satisfying meal experiences for corporate events and wellness-oriented gatherings. Their philosophy centres on proving that healthy food can be both flavourful and visually appealing, challenging traditional perceptions of diet-conscious catering.
The kitchen team creates balanced menus featuring lean proteins, wholesome grains, and vibrant seasonal vegetables, all prepared using cooking methods that preserve nutritional value whilst maximising taste. Their offerings include protein-rich breakfast options, energising lunch selections, and guilt-free dessert alternatives that satisfy without compromising health goals.
Beyond standard catering services, they provide nutritional consultations to help clients design menus aligned with specific wellness objectives or dietary programmes. Their service includes detailed nutritional information for all dishes, making them particularly valuable for fitness-focused corporate events, health seminars, or any occasion where guests appreciate transparency about their food choices.
Founding Year:
2009Guest Range:
10 – 100 guests
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: 9 AM–5 PM
Sunday: 9 AM–5 PM
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Guest range: 20 – 250
Hygiene score: /5
Guest range: 10 – 500
Hygiene score: 5/5
Guest range: 20 – 200
Hygiene score: /5
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