5
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Located in Liverpool’s commercial hub on Old Hall Street, providing freshly made food to order according to individual customer requirements. The establishment sources local produce including premium Cheshire pork sausages, fresh eggs, and locally baked goods wherever possible.
Offers both eat-in and takeaway services with an extensive menu ranging from full breakfasts to sandwiches, salad boxes, jacket potatoes, and daily hot specials. Their chef prepares daily soups using fresh ingredients alongside hot toasted paninis.
Provides buffet catering services for office meetings, training sessions, and home functions. The friendly team specialises in customising orders to meet specific customer preferences and dietary requirements.
Founding Year:
2005Guest Range:
10 – 100 guests
Food Hygiene Score:
Monday: 7 AM–2:30 PM
Tuesday: 7 AM–2:30 PM
Wednesday: 7 AM–2:30 PM
Thursday: 7 AM–2:30 PM
Friday: 7 AM–2:30 PM
Saturday: Closed
Sunday: Closed
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Guest range: 30 – 500
Hygiene score: 5/5
Guest range: –
Hygiene score: /5
Guest range: –
Hygiene score: 5/5
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