A private chef service operating since 2008, providing restaurant-quality dining experiences in clients’ homes and holiday accommodations. The service covers the Cotswolds and London primarily, with capability to cater across most of the UK for discerning clientele.
Specialising in intimate dinner parties, luxury holiday catering, and private events for 6-100 guests, the service ensures complete discretion and confidentiality. All ingredients, equipment, and staff are provided, with menus designed to create healthy, delicious, and memorable dining experiences.
Founding Year:
2008Guest Range:
2 – 30 guests
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: 9 AM–5 PM
Sunday: 9 AM–5 PM
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Guest range: 2 – 40
Hygiene score: 5/5
Guest range: 10 – 100
Hygiene score: 5/5
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