5
Guest Range:
20 – 150 guests
Food Hygiene Score:
Monday: 12–10:30 PM
Tuesday: 12–10:30 PM
Wednesday: 12–10:30 PM
Thursday: 12–10:30 PM
Friday: 12–10:30 PM
Saturday: 12–10:30 PM
Sunday: 12–10:30 PM
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Guest range: 10 – 150
Hygiene score: /5
Guest range: 20 – 200
Hygiene score: /5
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