Pure vegetarian catering company established in March 2017, inspired by hereditary traditions dating back to the 1930s when founders’ grandparents operated the famous “Sivaramakrishna mess” in Pudukottai, known for serving freedom fighters. Specialising in authentic South Indian cuisine, they serve freshly prepared home-cooked food particularly for expatriates missing traditional home cooking.

Provides comprehensive catering services for birthday parties, house warming functions, corporate events, and celebrations across Birmingham and surrounding areas. Their menu features authentic vegetarian dishes including thalis, samosas, sambhar, biryanis, and traditional sweets like rasmalai, all prepared with home-style cooking methods without excessive oil or spices.

Known for excellent service quality, punctual delivery, and authentic taste that reminds customers of home cooking. Operating as Solihull Dabbawala Ltd, they cater for events ranging from small gatherings to large functions of 60+ people, consistently receiving praise for their professional service and high-quality sattvic vegetarian food.