This well-established North West catering company brings over three decades of expertise to corporate and event catering across the region. Their comprehensive service encompasses everything from formal business lunches to creative event solutions, supported by experienced on-site chefs and strategic partnerships with premium food manufacturers and wholesalers throughout the area.
The company’s versatility shines through their diverse offerings, including outdoor BBQ experiences with bespoke charcoal grills, flexible breakfast services, and seasonal celebration catering. Their mobile bar service adds another dimension, enabling them to provide complete hospitality solutions with professional beverage service alongside carefully crafted canapés and buffet selections.
Additionally, they operate a popular public espresso bar staffed by expertly trained baristas, serving freshly prepared sandwiches, artisan sausage rolls, and gourmet “posh pies” alongside premium ground coffee. This retail presence demonstrates their commitment to both commercial excellence and community engagement.
Founding Year:
2013Guest Range:
10 – 500 guests
Monday: 7 AM–3 PM
Tuesday: 7 AM–3 PM
Wednesday: 7 AM–3 PM
Thursday: 7 AM–3 PM
Friday: 7 AM–3 PM
Saturday: Closed
Sunday: Closed
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Guest range: 10 – 200
Hygiene score: /5
Guest range: 20 – 250
Hygiene score: 5/5
Guest range: 10 – 150
Hygiene score: /5
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