The Brothers Supper is a prestigious chef-led catering company operated by brothers Shane and Aaron Clarke, serving Milton Keynes and across the South East. They specialize in exceptional event catering for weddings, private events, and corporate occasions, creating bespoke seasonal menus that showcase culinary excellence. Their impressive client roster includes IBM, BBC, David Beckham, Kate Moss, and Great Ormond Street Hospital.
Beyond exceptional cuisine, The Brothers Supper provides comprehensive event services including professional chefs, waiters, mixologists, and full event staff. They work with prestigious venues like Deene Park, The Shuttleworth Collection, and Stowe House, demonstrating their capability to handle high-end events. Additionally, they operate The Shoulder of Mutton pub in Calverton, showcasing their versatility in both catering and hospitality management.
Guest Range:
20 – 200 guests
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: 9 AM–5 PM
Sunday: 9 AM–5 PM
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Guest range: 50 – 500
Hygiene score: /5
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