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A unique event destination blending contemporary British and Indian cuisine, offering tailored catering for private parties, weddings, and celebrations exclusively within its elegant restaurant and function spaces.
Menus feature classic and fusion dishes, including biryanis, steaks, and tandoori grills, all crafted with quality, halal ingredients and accommodating various dietary needs. The dedicated team ensures every occasion hosted at the venue is seamless and memorable, combining refined flavours with attentive, heartfelt hospitality.
Food Hygiene Score:
Monday: 4–11:30 PM
Tuesday: 4–11:30 PM
Wednesday: 4–11 PM
Thursday: 4–11 PM
Friday: 4–11 PM
Saturday: 12–11:30 PM
Sunday: 12–11 PM
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Guest range: 10 – 80
Hygiene score: 5/5
Guest range: 20 – 200
Hygiene score: 5/5
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