This family-run catering business has spent over three decades providing handcrafted sandwiches and buffets. With fresh ingredients prepared each morning using local produce, speciality breads, meats and cheeses, the business focuses on quality sourcing and preparation.

The catering service covers corporate events, business meetings, weddings, birthday parties, children’s celebrations, and funerals. The menu ranges from individual sandwich orders to finger buffets, fork buffets, and breakfast spreads, designed to suit various catering requirements.

Operating from two locations with local delivery available, the business caters for events of varying sizes.