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A mobile wood-fired pizza catering company operating across London, Hampshire, Sussex, Surrey, and Kent, featuring a beautifully converted 1956 vintage Dodge pickup imported from California. Inspired by authentic Neapolitan pizzas discovered during working holidays in Italy, they bring traditional Italian street food directly to events with added excitement, theatre, and fun. Their unique vintage vehicle incorporates a wood-fired oven capable of reaching 500 degrees, cooking each handcrafted pizza in just 90 seconds.
Their commitment to authenticity extends throughout their preparation process, fermenting pizza dough for at least 24 hours to achieve superior taste and hand-stretching each pizza for genuine Neapolitan crust texture. They use only the finest ingredients for toppings, ensuring every pizza meets traditional Italian standards. Pizzas are served buffet-style on wooden boards, creating an interactive dining experience that serves as both meal and entertainment.
Specialising in weddings, birthdays, and private parties, their years of catering experience enable them to deliver fuss-free, fun-filled Italian feasts for guests. The vintage Dodge pickup creates a distinctive talking point whilst the theatrical element of live pizza preparation adds memorable entertainment value to any event. Their service combines culinary excellence with visual spectacle, making them ideal for clients seeking both exceptional food and unique event experiences.
Guest Range:
20 – 200 guests
Food Hygiene Score:
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: 9 AM–5 PM
Sunday: 9 AM–5 PM
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Guest range: 30 – 100
Hygiene score: /5
Guest range: 10 – 100
Hygiene score: /5
Guest range: –
Hygiene score: 5/5
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