5
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This established catering company specialises in freshly prepared sandwiches, baguettes, and hearty hot food options. The business offers an extensive range of sandwich fillings including various chicken preparations, seafood options, cheese varieties, and traditional favourites, all served on choice of white or brown bread, buns, or baguettes.
The service extends beyond sandwiches to include breakfast menus, baked potato options, and both sweet and savoury selections. Operating from industrial premises, the company provides event catering activities alongside their regular food preparation services. The business maintains consistent quality through careful preparation methods and offers flexible portion sizes to accommodate different appetites and occasions.
Founding Year:
2005Guest Range:
1 – 80 guests
Food Hygiene Score:
Monday: 6:30 AM–2:30 PM
Tuesday: 6:30 AM–2:30 PM
Wednesday: 6:30 AM–2:30 PM
Thursday: 6:30 AM–2:30 PM
Friday: 6:30 AM–2:30 PM
Saturday: 6:30 AM–2 PM
Sunday: Closed
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Guest range: –
Hygiene score: /5
Guest range: 10 – 200
Hygiene score: 5/5
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