This family-run catering company provides comprehensive event catering services with a seven-day operation and delivery times extending until half past seven in the evening. All food is freshly prepared on the day of each function and kept refrigerated until delivery to ensure quality and freshness.
The service offers standard menus suitable for most tastes whilst also accommodating special menu requests by arrangement. With decades of experience serving the North East, they can cater for any occasion with allergy advice available upon request.
Monday: 8:30 AM–4 PM
Tuesday: 8:30 AM–4 PM
Wednesday: Closed
Thursday: 8:30 AM–4 PM
Friday: 8:30 AM–4 PM
Saturday: 8:30 AM–4 PM
Sunday: 8:30 AM–4 PM
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Guest range: 50 – 500
Hygiene score: /5
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