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This artisan bakery and catering service specialises in freshly baked goods and homemade food for events throughout the region. The team focuses on traditional baking methods using quality ingredients to create authentic breads, pastries, and celebration items.
Services include corporate lunch provisions, celebration cake supplies, breakfast meeting catering, and afternoon tea arrangements featuring freshly baked breads, seasonal pastries, homemade preserves, and traditional cakes. The offering encompasses gluten-free and vegan baking options alongside classic favourites, all prepared daily using time-honoured techniques. The service provides flexible ordering arrangements with advance notice to ensure optimal freshness and availability. Special attention is paid to accommodating dietary restrictions whilst maintaining the authentic flavours and textures that define quality artisan baking and traditional bakery excellence.
Founding Year:
2016Guest Range:
8 – 100 guests
Food Hygiene Score:
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: 9 AM–12:30 PM
Sunday: Closed
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Guest range: 15 – 150
Hygiene score: /5
Guest range: 10 – 150
Hygiene score: 5/5
Guest range: 20 – 200
Hygiene score: 5/5
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