About This Caterer

Hudsons Catering operates as a comprehensive catering service specialising in corporate events, private functions, and wedding receptions throughout Aberdeen and the surrounding Scottish region. Their experienced culinary team creates diverse menus ranging from traditional Scottish fare to contemporary international cuisine, ensuring every event receives personalised attention and exceptional food quality.

The business distinguishes itself through its full-service approach, offering not just exceptional cuisine but complete event management solutions. They provide professional waiting staff, elegant table settings, and can coordinate with local suppliers for flowers, entertainment, and venue styling to create seamlessly executed events.

Their flexibility extends to accommodating various dietary requirements including vegetarian, vegan, gluten-free, and allergen-conscious options without compromising on flavour or presentation. The team’s expertise in Scottish hospitality traditions, combined with modern culinary techniques, makes them particularly sought after for highland-themed celebrations and traditional ceilidh events.

Additional services include beverage coordination with local distilleries for whisky tastings, coordination with traditional Scottish entertainers such as bagpipers and highland dancers, and custom menu development that celebrates regional Scottish ingredients and seasonal produce.

Founding Year:

1986

Guest Range:

2 – 250 guests

Food Hygiene Score:

5
 
 

Events

Weddings, Corporate Events, Private Parties, Festivals & Outdoor Events, Birthdays, Special Holidays, Charity & Fundraising Events, Afternoon Teas, Funerals & Wakes, Buffets

Cuisine

British Cuisine, French Cuisine, Mediterranean Cuisine, Seafood, BBQ

Diets

Vegan Options,Vegetarian Options,Gluten-Free Options,Nut-Free Options

Gear

Cutlery, Tables, Chairs, Napkins, Linen, Decorations, Glassware

Staff

Chefs, Waiters, Cleanup Crew, Event Coordinator

Areas

Aberdeen city and immediate surrounding area

Awards

Scottish Female Chef of the Year (awarded to Executive Chef Ann Milne)

Opening Hours

Map

Monday: 9 AM–5 PM

Tuesday: 9 AM–5 PM

Wednesday: 9 AM–5 PM

Thursday: 9 AM–5 PM

Friday: 9 AM–5 PM

Saturday: Closed

Sunday: Closed

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Hudsons Catering

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Hudsons Catering

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