5
Â
Founding Year:
2018Guest Range:
30 – 300 guests
Food Hygiene Score:
Monday: Closed
Tuesday: 9 AM–4 PM
Wednesday: 10 AM–4 PM
Thursday: 10 AM–4 PM
Friday: 9 AM–4 PM
Saturday: 9 AM–4 PM
Sunday: 10 AM–4 PM
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Guest range: 20 – 200
Hygiene score: /5
Guest range: 20 – 300
Hygiene score: 5/5
Guest range: 20 – 200
Hygiene score: 5/5
Fill out this form to request information from this caterer.