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This family-run catering company specialises in delivering restaurant-quality cuisine with a homemade touch. They pride themselves on using fresh, locally sourced ingredients to create bespoke menus for every occasion.
From intimate dinner parties to grand weddings and corporate functions, their experienced team provides comprehensive catering services. Their commitment to personalised service ensures each event reflects the client’s unique vision and dietary requirements.
Founding Year:
2014Guest Range:
10 – 150 guests
Food Hygiene Score:
Monday: 8 AM–8:30 PM
Tuesday: 8 AM–8:30 PM
Wednesday: 8 AM–8:30 PM
Thursday: 8 AM–8:30 PM
Friday: 8 AM–8:30 PM
Saturday: 8 AM–8:30 PM
Sunday: 8 AM–8:30 PM
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Guest range: 50 – 200
Hygiene score: 5/5
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