A mobile wood-fired pizza catering service operating across Yorkshire and beyond, featuring ‘Winnie’ – a converted Land Rover Defender equipped with a built-in pizza oven. This unique setup allows them to reach locations that traditional caterers cannot access, from muddy fields to trendy converted barns. The oven operates at around 500 degrees, enabling them to cook authentic pizzas in under two minutes.

They specialise in creating authentic Neapolitan-style pizzas using premium ingredients including Caputo flour milled in Naples and D.O.P San Marzano tomatoes from Mount Vesuvius. Their locally-made Italian sausage recipe demonstrates their commitment to quality and authenticity. The company caters for various events including weddings, birthday parties, corporate team-building exercises, and festivals.

Their service includes serving 12-inch pizzas in quarter slices, allowing guests to sample multiple varieties throughout the event. The mobile nature of their operation means no washing up or mess for hosts, whilst the theatrical element of wood-fired cooking adds entertainment value to any gathering.